Proof of the puddi… er.. scones.

As Hans rightly commented, tattie scones are a uniquely Scottish delicacy. I remember missing them when we moved to England, and I’m still not sure which is best: fried and smothered in ketchup*, or cold with honey.

Tattie Scones (Potato scones).

* Why DOES fried food taste better with ketchup?

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Long time blogger, Father of Jack, geek of many things, random photographer and writer of nonsense.

Doing my best to find a balance.

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