Tastebuds

For lunch today, whilst the cars drone round the F1 circuit in Bahrain and millions of weary runners plod their way over the finishing line of the London Marathon, I will be having Raisin and Cinnamon bagels, lightly toasted. On said bagels I’ll put some salad cream and some thin slices of chicken. Apparently this is “weird”. So I was wondering, dear reader, if: You think that is, indeed, weird If you eat anything similarly weird In the case of the latter, and I’m sure I’ve mentioned this before, a staple lunch during my 6th year at school was a roll with cheese, ham and banana. What? Guess, I’d best not mention the week when I moved down to England …

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